Chicken Ham & Cheese Pizza - RedManShop

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Chicken Ham & Cheese Pizza

Craft the perfect pizza with these essential ingredients—fresh, flavorful, and made to impress!

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Prep

2hrs

Bake

10mins

Total

2hrs 10mins

Yield

2 pcs pizza

Ingredients

Sohale Artisanal Pizza Dough 106563 1 pc
Gold’N Canola Oil Spray 50628 10 g
RedMan Aluminium Foil Pizza Pan (7 inch) 13794 2 pcs
Lena Pizza Sauce 81142 60 g
Goldtree Brown sugar 67515 1/2 tsp
Chicken Honey Sliced Baked Ham (Halal) 81233 4 pcs
Goldtree Shredded Pizza Topping Cheese 62281 100 g
RedMan Mixed Herbs Whole 56771 2 g

Toppings

Any fresh vegetables or pineapple slices — as needed

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Instructions

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DAY BEFORE: Thaw dough the night before in chiller

ACTUAL DAY: Bring to room temperature (24-32 °C) one hour ahead — allow the dough to do its 1st proof within the bag.

Divide 1 piece of dough into 2 equal pieces. With oiled hands, stretch dough into a circle on lightly greased foil pan
Mix tomato sauce with sugar, spread 2 tbsp. Cut 2 slices of ham into smaller pieces. Add ham
Proof the dough until it is puffy (30-60 min)
Bake pizza at 230-250 deg°C on lower rack, on preheated black tray for 10 min.
Add cheese. Bake on upper rack for 6 min until cheese is bubbly. Sprinkle herbs on top.

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Pizza Crust

Tips

Education

Baking School

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